Wijziging van de Drank- en Horecawet in verband met het Nationaal Preventieakkoord en evaluatie van de wet

This procedure involves updating the Dutch Liquor and Catering Act to align with the goals of the National Prevention Agreement. It focuses on reducing the consumption of alcohol and unhealthy substances to improve public health outcomes. The changes primarily affect the hospitality sector and liquor licensees, potentially introducing stricter regulations on the sale and service of alcohol.