Initiatiefnota van het lid Dik-Faber: “Aanpak Voedselverspilling”

This initiative proposes measures to reduce food waste within the Netherlands. It aims to address the environmental and economic impact of discarded food, promoting more sustainable practices throughout the food supply chain. The proposal affects consumers, businesses in the food sector, and potentially governmental bodies. It seeks to encourage behavioral changes and implement policies that minimize waste from production to consumption.