L.N. 30 of 2005 FOOD SAFETY ACT (CAP. 449) Sweeteners for Use in Foodstuffs Regulations 2005

These regulations set out the rules for sweeteners that can be used in food sold in Malta. They aim to ensure food sold is safe for consumers. The regulations specify which sweeteners are permitted, their purity criteria, and how they must be labelled. This affects food manufacturers and consumers.