DE GIROLAMO: "Norme di principio per la disciplina del servizio di refezione scolastica" (4744)

This procedure proposes general principles for regulating school canteen services. It aims to establish a framework for how these essential services are managed and provided to students. The rules will affect students, parents, schools, and catering providers. It seeks to ensure quality, safety, and fairness in the provision of school meals.