"Convalidazione del Regio decreto 29 settembre 1889 n. 6407 che vieta la introduzione e la produzione nello Stato della saccarina e dei prodotti saccarinati"

This procedure concerns the validation of a 1889 Royal Decree that prohibited the introduction and production of saccharin and saccharin-based products within Italy. It addresses the legal standing of this historical ban. The decree affects public health and the food industry by maintaining or potentially lifting restrictions on artificial sweeteners. Its validation determines the current legal status of saccharin in Italy.