maladies – Covid long et anosmie chez les œnologues

This written question asks the government about the specific health impacts of long COVID, particularly anosmia (loss of smell), on wine tasters (œnologues). It highlights the professional consequences of this condition. The question seeks information on support and recognition for wine tasters affected by long COVID and anosmia, considering the direct impact on their ability to work and their sensory profession.