déchets – Cahier des charges de la REP : menace pour le réemploi dans la restauration

This written question concerns the Extended Producer Responsibility (EPR) scheme for waste, specifically how its specifications might negatively impact the reuse of materials in the catering sector. It highlights potential conflicts between waste management regulations and circular economy goals. The question seeks clarification on how the current EPR framework balances waste reduction with the promotion of reusable items. It affects businesses in the catering industry and consumers who may see fewer reusable options.