aquaculture et pêche professionnelle – Pérennité de la culture de la spiruline et inadaptation de la réglementation

This written question concerns the sustainability of spirulina cultivation and the suitability of current regulations for professional fishing and aquaculture. It seeks clarification on how existing rules apply to this specific sector. The question highlights potential issues for spirulina producers and professional fishermen, asking whether the current regulatory framework adequately supports or hinders their activities.