Real Decreto, número 2667/98 de 11/12/1998, por el que se modifica el Real Decreto 472/90, de 6 de abril, por el que seregulan los disolventes de extracción utilizados en la elaboración de productos alimentaciones y sus ingredendientes.

This Royal Decree updates existing regulations on extraction solvents used in the production of food products and their ingredients. It ensures that the rules governing these substances remain current and appropriate for food safety. The update affects food manufacturers and suppliers who use specific solvents in their production processes. It aims to maintain high standards for food safety and consumer protection.