Τροποποίηση του άρθρου 33 (Παράρτημα IV) του Κώδικα Τροφίμων σε συμμόρφωση προς την Οδηγία 2003/52/ΕΚ της Επιτροπής

This procedure concerns an amendment to the Greek Food Code, specifically Article 33 concerning food additives. It aims to align national legislation with EU Directive 2003/52/EC. This change affects food businesses and consumers by ensuring that food additives permitted in Greece comply with updated European Union standards for food safety.