Bekendtgørelse nr. 780 af 15/10/1997 om kontrol med overførbare sygdomme hos toskallede bløddyr. Fødevaremin., Veterinær- og Fødevaredir., j. nr. JK 10-427-1/97 og 02Kt 10-127-2/97

This regulation establishes rules for monitoring and controlling transmissible diseases in bivalve molluscs. It aims to ensure food safety and prevent the spread of pathogens through shellfish, which is essential for protecting public health and maintaining stable seafood markets. The rules apply to producers, harvesters, and distributors of bivalve molluscs in Denmark. It mandates specific control measures to ensure that shellfish products are safe for human consumption.