Vyhláška č. 304/2004 Sb., kterou se stanoví druhy a podmínky použití přídatných a pomocných látek při výrobě potravin

This regulation specifies the types of additives and processing aids that can be used in food production and the conditions under which they may be used. It aims to ensure food safety and protect consumer health by controlling the substances incorporated into food. This affects food manufacturers, processors, and ultimately consumers. It ensures that only approved substances are used, maintaining standards for food quality and safety across the Czech Republic.