Οι περί Υπολειμμάτων Γεωργικών Φαρμάκων πάνω ή μέσα στα Τρόφιμα (Τροποποιητικοί) Κανονισμοί του 2005.

This procedure concerns regulations on pesticide residues found in food products. It aims to ensure food safety and protect consumer health by setting maximum limits for these residues. These regulations affect the agricultural sector, food producers, and consumers across Cyprus. They establish rules for monitoring and controlling pesticide levels in food sold within the country.