Transmissible Spongiform Encephalopathies (TSE) and on related feed and food controls

This procedure concerns rules for controlling Transmissible Spongiform Encephalopathies (TSEs) in animals and ensuring safety in animal feed and food production. It aims to protect public and animal health by establishing robust control mechanisms.

The legislation affects farmers, feed producers, food businesses, and consumers. It ensures that feed and food products meet strict safety standards, preventing the spread of diseases and safeguarding the food chain.