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Feed/NLE2017/0107(NLE)Agriculture & Food

Olive Oil and Table Olives, 2015

COMCMT1R-EP1R-C2R-EPCNCADO
Updated 88mo ago
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This procedure concerns the conclusion of an international agreement on olive oil and table olives. It aims to establish common standards and facilitate trade in these products globally.

The agreement affects producers, traders, and consumers of olive oil and table olives. It seeks to ensure fair competition and quality for these agricultural products.