Fruit and wine growers

This procedure addresses the significant damage caused to fruit and wine production by recent spring frosts. It aims to assess the economic impact and explore potential support measures for affected growers, ensuring the resilience of these vital agricultural sectors.

Farmers and wine producers facing crop losses due to frost will be the primary beneficiaries. The procedure may lead to financial aid, policy adjustments, or other forms of assistance to help them recover and adapt to climate-related challenges.