Regulation on certain products (amendment of Annexes II and III to Regulation (EC) No 396/2005)

This procedure updates the maximum residue levels (MRLs) for several specific pesticides, including nicotine and various fungicides, allowed in or on certain food products. These limits ensure that pesticide residues in food remain at safe levels for human consumption, maintaining food safety standards across the EU.

This change affects food producers, importers, and pesticide manufacturers. It ensures that products containing these substances comply with updated safety thresholds before they can be sold on the EU market.