Amendment to Regulation (EC) No 396/2005 on certain products

This procedure proposes to update the maximum residue levels (MRLs) for tricyclazole, a fungicide used in agriculture, in specific food products. These limits ensure that pesticide residues in food remain at safe levels for human consumption, maintaining high food safety standards across the EU.

This change primarily affects farmers, food producers, and importers of crops treated with tricyclazole. It ensures that products meeting these new standards can be legally traded and sold within the European internal market.