Recent meetings
| Date | Commissioner / Cabinet | Topic | File |
|---|---|---|---|
| 19 Mar 2026 | Dorota Denning Cabinet member | Competitiveness | — |
| 19 Mar 2026 | Alisa Tiganj Cabinet member | Discussion on the Unfair Trading Practices (UTP) Directive, industry dynamics, and challenges within the food supply chain. | — |
| 19 Mar 2026 | Pierre Bascou Deputy Director-General | Discussion on the Unfair Trading Practices (UTP) Directive, industry dynamics, and challenges within the food supply chain. | — |
| 19 Mar 2026 | Inge Bernaerts Director | Unfair trading practices and territorial supply constraints in the EU food sector | — |
| 19 Mar 2026 | Dorota Denning Cabinet member | Competitiveness | SRC |
| 19 Mar 2026 | Alisa Tiganj Cabinet member | Discussion on the Unfair Trading Practices (UTP) Directive, industry dynamics, and challenges within the food supply chain. | SRC |
| 19 Mar 2026 | Inge Bernaerts Director | Unfair trading practices and territorial supply constraints in the EU food sector | SRC |
| 19 Mar 2026 | Pierre Bascou Deputy Director-General | Discussion on the Unfair Trading Practices (UTP) Directive, industry dynamics, and challenges within the food supply chain. | SRC |
| 26 May 2025 | Chiara Galiffa Cabinet member | Tomato industry in the EU | — |
| 26 May 2025 | Chiara Galiffa Cabinet member | Tomato industry in the EU | SRC |
| 26 Mar 2025 | Antonella Rossetti Cabinet member | Introductory meeting and exchange of views on the Vision for Agriculture and Food | — |
| 26 Mar 2025 | Antonella Rossetti Cabinet member | Introductory meeting and exchange of views on the Vision for Agriculture and Food | SRC |
| 26 Mar 2025 | Christophe Hansen Commissioner | Introductory meeting and exchange of views on the Vision for Agriculture and Food | SRC |
| 25 Mar 2025 | Johannes Ten Broeke Cabinet member | Discussion on the decarbonisation challenges for Europe and the food industry | SRC |
| 25 Mar 2025 | Valdis Dombrovskis Commissioner | Simplification | — |
| 25 Mar 2025 | Valdis Dombrovskis Commissioner | Simplification | SRC |
| 25 Mar 2025 | Miguel Jose Garcia Jones Cabinet member | Discussion on the decarbonisation challenges for Europe and the food industry | SRC |
| 25 Mar 2025 | Miguel Jose Garcia Jones Cabinet member | Discussion on the decarbonisation challenges for Europe and the food industry | — |
| 25 Mar 2025 | Nicolo Brignoli Cabinet member | Simplification | SRC |
| 23 Jun 2022 | Wolfgang Burtscher Director-General | Exchange of views about sustainable agriculture and food security | SRC |
| 23 Jun 2022 | Wolfgang Burtscher Director-General | Exchange of views about sustainable agriculture and food security | — |
| 23 Jun 2022 | Florika Fink-Hooijer Director-General | Circular Economy Package, water conservation, energy use and greenhouse gas emissions | — |
| 23 Jun 2022 | Florika Fink-Hooijer Director-General | Circular Economy Package, water conservation, energy use and greenhouse gas emissions | SRC |
| 23 Jun 2022 | Janusz Wojciechowski Commissioner | Food security and production, providing an industry perspective of the importance of sustainable agriculture but also of unhindered agricultural trade to ensure food supplies and security | SRC |
| 23 Jun 2022 | Janusz Wojciechowski Commissioner | Food security and production, providing an industry perspective of the importance of sustainable agriculture but also of unhindered agricultural trade to ensure food supplies and security | — |
Mission & Goals
A leader in the food industry: - Over 150 years has established a long legacy of superior quality, safety and service - Focus on innovation and go-to-market efficiencies - Culture of ownership and meritocracy - World-class board of Directors - Progressive business practices based on scale and agility A leader in the Global community: - Focused on fighting hunger - Committed to reductions in greenhouse gas emissions, energy and water usage and waste - Dedicated to a supply chain reflective of ethical sourcing practices and policies - Lasting charitable commitments in our communities - Safety, wellness, development, diversity and inclusion in our workplaces - Focused on health and wellness and plant-based nutrition
EU Legislative Interests
Food safety Nutrition Trade Agriculture Fai supply chains Sustainability Environment Food labelling Food and Health Issues Food reformulation Nutrition and Health claims
Interests Represented
Promotes their own interests or the collective interests of their members
Member Of
FoodDrinkEurope: http://www.fooddrinkeurope.eu/ Culinaria Europe: http://www.culinaria-europe.eu/ AIM:https://www.aim.be/ Europen https://www.europen-packaging.eu/ AmChamEU https://www.amchameu.eu/ World Federation of Advertisers https://www.wfanet.org/ Transatlantic Policy Network https://tpnonline.org/
Organisation Members
N/A
Connected Legislation