Recent meetings
| Date | Commissioner / Cabinet | Topic | File |
|---|---|---|---|
| 12 Mar 2025 | Cristina Modoran Head of Unit | NSF Introduction and exchange of views on food safety priorities of the Commission | — |
| 12 Mar 2025 | Cristina Modoran Head of Unit | NSF Introduction and exchange of views on food safety priorities of the Commission | SRC |
Mission & Goals
Since 1944, NSF has stood at the forefront of global efforts to improve human and planet health. As an independent, internationally recognized organization, we play a pivotal role in the development of robust public health standards. NSF engages in the rigorous testing, auditing, and certification of an array of products and services. The NSF mark serves as an emblem of assurance, signifying to consumers, retailers, and regulatory bodies that our certified products meet or exceed requisite standards. Our world-renowned staff of auditors, engineers, microbiologists, toxicologists, chemists, and public health experts provides services in 180 countries across all major industries. Our ISO/IEC 17025-accredited, state-of-the-art global laboratories offer a wide range of testing, certification, and technical services as well as human health risk assessments. NSF is a World Health Organization (WHO) Collaborating Center on Food Safety, Water Quality and Medical Devices.
EU Legislative Interests
Environment, Health, Climate, Health, Food, Industry, Internal Market Water: Drinking Water Directive, Wastewater, Water Management, the EU Strategy on water resilience, etc. Green Deal External Relations, Development cooperation and aid, Enlargement International partnerships and trade agreements
Communication Activities
NSF EU Green Week Partner Event on 17 June 2025 - "Water and food safety by default in a circular economy"
Interests Represented
Promotes their own interests or the collective interests of their members
Member Of
TIC Council (https://www.tic-council.org/) figawa (https://figawa.org/) BMA (https://bathroom-association.org.uk/) AmCham Belgium
Organisation Members
https://www.nsf.org/locations
Additional Information
The amounts indicated for the project "Technical assistance to improve implementation of food safety standards and disease crisis preparedness"- Aid Programme for the Turkish Cypriot community. Most part of the indicated amounts are expenses under the project and only a part of it contribute to the operational costs related to the team involved in the project management.