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Trade & Business

Associazione Italiana Lattiero Casearia

🇪🇺 ITALYRegistered 26/01 staff
Disclosed budget
€50,000 — €99,999
Meetings 12mo
0
Policy files
0
Accredited passes
0

Recent meetings

DateCommissioner / CabinetTopicFile
11 Jan 2021
Alina-Stefania Ujupan
Cabinet member
Farm to Fork strategy
11 Jan 2021
Alina-Stefania Ujupan
Cabinet member
Farm to Fork strategySRC
08 Dec 2020
Cristina Rueda Catry
Cabinet member
Farm to Fork and trade policy
08 Dec 2020
Cristina Rueda Catry
Cabinet member
Farm to Fork and trade policySRC

Mission & Goals

Assolatte represents and protects the industries active in the dairy sector in Italy, operating at local, national and EU level with all relevant bodies and institutions. In particular, Assolatte: - negotiates and signs with the trade unions the national collective agreement for food industry workers, in coordination with the other food associations that are members of Federalimentare; - represents the interests of its members vis-à-vis national and local public administrations, European institutions, and international organisations (FIL/IDF); - participates in the activities of the European Union and national, central and peripheral Administrations, collaborating in the training and correct interpretation of the sector's regulatory provisions; - collaborates with the Protection Consortia for Protected Designation of Origin cheeses; - carries out numerous initiatives for the enhancement of the image, etc.

EU Legislative Interests

Common Agricultural Policy Farm to Fork Strategy Green Deal International Agreements Food Security Unfair trade practices Agri-food chain transparency Labelling Consumer information

Interests Represented

Promotes their own interests or the collective interests of their members

Member Of

Assolatte is a member of the European Dairy Association, Federalimentare and Confindustria

Organisation Members

http://www.assolatte.it/it/home/chi_siamo/marchi