Regulation on access to and operation of the Safety Gate Rapid Alert System, information to be entered in that System, notification requirements and the criteria for assessment of the level of risk

This procedure sets out detailed rules for the EU's Safety Gate system, which alerts consumers and authorities to dangerous non-food products. It ensures swift information sharing and risk assessment to protect public health and safety across the EU. It specifies what information must be provided when a dangerous product is reported, how alerts are managed, and the criteria used to determine the level of risk. This affects businesses placing products on the market and consumers.